Appetizers
  • Hiramasa Crudo (13)

    nigella seeds, celery salad, cranberry, Greek yogurt

  • Escargot (13)

    butternut squash, brown butter, sage, garlic puree

  • Mushroom Soup (10)

    truffle cream, hazelnuts

  • Veal Sweetbreads (13)

    Tuscan kale, pancetta, truffled parsnip

  • Seared Foie Gras (16)

    vanilla quince, almond bread






  • Tangerine Cheesecake (8)

    grapefruit sabayon, shortbread cookie, lime mascarpone, rosemary

  • Cherry-Walnut Turnovers (8)

    vanilla crème anglaise, butterscotch

  • Malted Milk Chocolate Ice Cream (8)

    peanut brittle, chocolate crumble, peanut butter ganache

  • Sorbet Sampler (8)

    trio of house-made sorbets, waffle cookie

Main Course
  • Skate Wing (25)

    meyer lemon risotto, edamame, soy brown butter

  • Arctic Char (26)

    farro, olives, Belgian endive, saffron sauce

  • Berkshire Pork Belly (24)

    Okinawan sweet potatoes, escarole, Dijon jus

  • Duck Breast (29)

    white beans, Italian sausage, duck jus

  • Beef Shortribs (26)

    caramelized onion spaetzle, Brussels sprouts, sauce Bordelaise







  • Warm Chocolate Brownie (8)

    cocoa nib, coconut meringue, coconut-chai sorbet

  • French Press Coffee (3)

  • Cappuccino (4)

  • Espresso (3)

  • Tea (2)

Dessert